Having trouble determining when to harvest your grapes?
Anton Paar’s Lyza 5000 Wine FTIR Analyzer can help.
With Lyza 5000 Wine’s state-of-the-art user interface, determining the grapes’ m aturity, monitoring the primary and secondary fermentation progress, or checking the quality of the final product has never been easier. Complex measurement routines are now only a tap away.
With Lyza 5000 Wine:
- Receive results for more than 15 key parameters, including sugars and acid profile, in less than a minute
- Ensure strong quality control during your whole production process with the models for must, must in fermentation, and wine – which are included
- Conduct highly precise measurements with the innovative 12-bounce ATR measurement cell and accurate cell temperature control of ±0.03 °C
- Get an easy-to-use instrument and a five-year warranty on its measuring cell
Leverage precise and quick wine analysis to get the most out of your valuable grapes.
