The International Brewing & Cider  Awards have a unique history and equally a dynamic connection to the modern and changing industries and
market in which they are held. The Awards have maintained the highest operational standards throughout their history, encouraging innovation and diversity in beer and cider. The judges job is to recognize and reward the best beers and ciders in the world and do so after careful consultation and arriving at consensus on the winners. The Awards are judged only by working professionals in brewing and cider making, reflecting current expertise in the tasting and commercial evaluation of beers and ciders going into the market. The selection criteria for judges is a unique attribute of this competition. The judges recognize and reward the quality and commercial worth of the beers and ciders entered, whether they be large volume or special niche products of excellence. Collectively, the experience of the judging panel covers a wide range of styles and markets from across the world. Judges’ affiliations are declared and samples managed to ensure that anonymity and integrity are maintained throughout the judging process.