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  • food Marketing & Technology

    food Marketing & Technology is the international magazine for executives and specialists in the food industry.

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    This magazine is offered as an e-paper with interactive content.

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    A Must-Read:

    Anton Paar’s “Field Guide to Food Powder Characterization”

    Discover a wide range of analytical instrumentation focused on food powder analysis. Whether you want to find the right formulation, optimize transportation and storage stability, or refine mouthfeel, we’ve got you covered.


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