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    Wellness Foods & Supplements

    Wellness Foods & Supplements is the first European magazine devoted exclusively to health ingredients, nutraceutical foods and beverages.

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    Darling Ingredients’ Health Brand Rousselot to inspire with focus on new trends for sustainable collagen-based solutions at Fi Europe 2022

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  • Rousselot®, Stand 4C41, Food Ingredients Europe – Paris, France, 6-8 December 2022

    Rousselot®, Darling Ingredients’ Health Brand and the global leader of collagen-based solutions[i], is pleased to welcome visitors to booth 4C41 at Food Ingredients Europe 2022. At this year’s event, Rousselot will inspire the nutraceutical industry with natural collagen-based products, including gelatin, that match the needs and values of sustainability-conscious consumers. Rousselot’s Health & Nutrition experts will offer insights about the latest trends on ‘healthy lifestyle’ solutions for mobility during an exclusive, live presentation.

    The fil rouge, throughout the three-day event, is the company’s long-standing expertise in supporting the development of products with holistic or targeted health benefits, better-for-you formulations and innovative applications, with a focus on sustainability. Natural, responsibly sourced and inherently clean label, Rousselot’s solutions help the nutraceutical industry look ahead to a more efficient, sustainable future.

    Trending in the right direction
    At Rousselot’s Discovery Corner, visitors will be invited to explore trends in the food and nutraceutical space, such as functional confectionery, healthy reformulation, mobility and solutions for a healthy lifestyle. Rousselot’s world-class gelatin and collagen portfolio can help address these trends while also answering consumers’ demand for more natural and sustainable food products.

    To further delve into collagen’s full health potential, Florencia Moreno Torres, Rousselot’s Health & Nutrition Global Business Development Manager, will host a live presentation on “Mobility at the core of a healthy lifestyle: Adding value to F&B with collagen peptides.” She will be joined by Dr. Jerk W. Langer, author and health care professional from Denmark, and an expert on clinical collagen use. The free-to-attend presentation will take place at the Exhibitor Showcase at 4:00pm on Tuesday 6 December.

    Inspiring better decisions with innovative application prototypes
    An additional highlight of Rousselot’s booth will be the Innovation Corner, where attendees can see its customers’ latest commercialised innovations and experience new application prototypes featuring Rousselot’s flagship products, including: Peptan®, Colartix®, SiMoGel™ and ProTake™.

    The prototypes will include: collagen drinks for holistic health featuring Peptan; fruity snacks for joint health with Colartix Cartilage Collagen Matrix and sugar-free, vitamin-C rich ‘gummy caps’ made possible by the innovative SiMoGel gelatin solution. Attendees can also draw inspiration from the countless uses for ProTake hydrolyzed collagen portfolio, specifically designed to help brands reformulate for increased collagen and protein content.

    To learn more about how Rousselot can become your trusted partner for collagen and gelatin solutions, stop by booth 4C41 to connect with the Rousselot Team or visit rousselot.com today.

    [i] Collagen, Market estimates and trend analysis, 2022 Grand View Research.

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